Mossa'ei Shabbat Qodesh Parshath Re'eh 5766
INTRODUCTION:Two years ago, upon moving up in the world, north that is, from the town of Ofra in
Binyamin (See Judges 6:11) to K'far Tapu'a
h around the border between
Efraim and
Menashe (See Joshua 17:7-8), I was invited to eat Shabbath dinner with
HaGedud HaIvri (the Jewish Legion). The Torah-based
Jewish Legion, a resurection in spirit of its name-sake founded, through the efforts of
Ze'ev Jabotinsky and
Yosef Trumpeldor in August, 1918, was a group of Jewish volunteers who trained in self-defense, dog-handling, emergency medical response, and other security operations. Members came from Israel and from outside of Israel; some were "frum from birth," others only learning about their heritage. It was one of the only organizations or programs in Israel which was truly made up of a diverse group of Jews, building the kind of Jewish unity so-called pluralists only "talk" about.
Anyway, I was invited to join them for dinner. I could not arrive empty handed, could I?
I prepared the recipe below, and brought it over. Introductions were made. I had remembered several of the members from when I first visited K'far Tapu'ah, two years previously. Still, my eyes were fixed on my salad as it was passed around the table, making a mental note of who took, and who did not. I wanted to make a good, first impression. WHEW! Most of them took, AND finished what they took.
One of the members of the
Gedud HaIvri, who liked this salad, asked if he could "claim" it, and put the Legion's name on it.
I said, "Sure. Why not?"
Thus was born the
"Jewish Legion Zucchini Salad" (pictured below).
He soon left to go get some sleep. He had to take up his post at 2:00am. Even though exempt from service in the IDF, this Jew decided to give three years of his life in the service of his People and and his Land. So, for three years, seven days a week, from 2:00am to 8:00a, he was the only person standing between the western boundary of
K'far Tapu'ah,
Giv'ath Tapu'ah HaMa'aravith (Tapu'a
h West Hill) and the
Yishma'elite (Arab) village of
Salfit, in so-called "Area A."
Another member, the Number 2 man in the Legion, later went out to his guarding post, overlooking the neighboring
Yishma'elite village,
Yassuf. He took up his position, armed only with a cellular phone and a plastic fork, having been unceremoniously denied his right to bear arms by the powers that be. That did not deter him from his mission. Somebody had to do it. His plastic fork, by the way was more of a symbolic protest weapon, than a functional one. Although, he did seem to be pretty resourceful.
Well, none of the dedication of these Jews seemed to matter to the IDF local command nor to the Israeli police, when on
8 Teveth 5766 (Jan. 8, 2006) they raided K'far Tapu'a
h, confiscating everything from the dining room table and chairs to their specially trained, pedigreed
Mallinois (Belgian Shepherd) guard dogs.
These are the same dogs which guarded towns throughout
Yehudah, Shomron, & Azza (Judea, Samaria, & Gaza), deterring
Yishma'elite infiltrations. These are the same dogs which (with their handlers) assisted the IDF in searching vehicles for bombs and bomb-making materials. These are the same dogs and handlers who spent their Saturday nights guarding hitchhiking locations during the recent kidnapping scare.
INGREDIENTS:
Qishu'im(You know... that light green squash in Israel that's not really zucchini, but we sometimes call it that in Italian/English for lack of a better name.)
Garlic(Fresh, not powered, for goodness sakes! - Gevaldt!)
Soy Sauce(No, you don't have to make this from scratch. Although everyone knows that if you really loved your family, you'd make it from scratch! -- Just kidding. The only soy sauce requirement is that you are not allowed to use those thick Israeli versions of soy sauce! Telma used to have the best and cheapest, proper soy sauce, with an Eidah Haredis heksher, but it seems to have disappeared. Surprisingly you can find some American and Asian-made soy sauces in Shuq Mahaneh Yehudah, at reasonable prices. But, it depends on your preference in heksherim.)
Canola Oil(Self-explanatory,...Um,...I hope.)PREPARATION:1. Wash, and leave un-skinned, 10 or so medium-sized
qishu'im. Slice into circles about 4 mm wide (about 1/5 in.).
2. Whether deep-frying or frying in a regular frying pan, make sure to pre-heat the oil. Otherwise, the result will be a soggy mess.
3. Fry until the last piece of
qishu'im begins to brown.
4. Remove, and allow oil to drip, or place on ripped-open, brown paper bag or paper towels to allow the excess oil to be soaked up. Repeat with with subsequently batches.
5. After all of the
qishu'im have been prepared in the above manner, place four or five cloves of
garlic, finely chopped, into the frying pan, with only a little oil, if not the oil which was dripped off from the deep-fryer, and reheat briefly.
6. Once the garlic begins to fry, add the
qishu'im, and turn off the fire.
7. Immediately add the soy sauce, about three tablespoons. Additional
soy sauce can always be added later according to taste.
8. With a spatula, gently flip over portions of
qishu'im, allowing the soy sauce and
garlic to mix in, without breaking up the shape of the
qishu'im.
9. Allow to cool. Refrigerate. May be served cold, at room temperature, or be reheated for an additional side dish.
EPILOGUE:On that fateful day in
Teveth (January) of this year, I, myself, happened to be in the wrong place at the wrong time. All of my personal belongings were searched, and personal letters read. I was then taken in, "detained for questioning." I spent a few hours at the police departments "lovely" facility in the Russian Compound, Jerusalem.
During my "questioning," I was asked what my connection was to the
Gedud HaIvri. I told the detective about once in a while making a salad to bring over to them for Shabbath dinner. That seemed to catch even him, a seasoned interrogator, off guard for a split second. I believe that that I was released, as he was certain that I could not possibly have made up such a thing.
It's just like the
Erev Rav (decendants of the"mixed multitude") police not to concern itself with the power of
misswoth (Toraah commandments) like
Shabbath and Hakhnasath Or
him (welcoming and providing for guests).
Anyone interested in supporting a similar organization, with canine units manned by volunteers may send donations to:
K'levim leHaganath Yisrael(Canines for the Defense of Israel)P. O. Box 6592
Jerusalem
ISRAEL
israelidefenders@aol.com****************************************
Don't forget to check out the other great recipes at the
Kosher Cooking Blog Carnival #9!
A student of Zilberman's Yeshivah in Jerusalem's Old City was attacked by police yesterday at the "Kotel HaQatan"for blowing the shofar (horn of a kosher animal other than a cow) and for not stopping his prayers at their command. Jewish Law forbids a Jew from interrupting his central shmonah esrei prayer except for reasons related to saving his or another Jew's life. One would think that a praying Jew does not have to fear death from the Israeli police. One would think.... Apparently, that was also one of the thoughts on the mind of Eliyahu Kleiman, while he ignored police demands, and continued to focus on his prayers on Rosh HaShannah.
Meanwhile,...
The self-hating, ghetto-Jew words of the ADL are so abhorrent to me I find it difficult to place them on my blog. However, it is more important for these words to be in your face, thus I will place a few here. I'll refer you to the Arutz 7 article above for more.
MK Effie Eitam, I applaud your efforts. You have certainly woken up a bit to the current reality in Israel. May you soon merit the full understanding that Torah Law supersedes the Israeli secular law in Eress Yisrael, whenever they are in conflict.
So, while I was eating my not so Mid-Eastern breakfast and trying to read, this little, black kitten, which could not have been more than six weeks old, started to rub up against my leg, and me'ow.
Soon after I scared the kitten away from its fifth attempt at climbing up onto the park bench, I got up to leave, believing that I had something more important to do.
Here in Israel, we are all familiar with those bumper stickers about CNN. So, I am sure it does not come as a surprise to any of us this latest "accident." But, are we now going to have to make new bumper stickers? And what should they say? "CNN slips?" "CNN routes for the Arabs?" Or how about "CNN Likes the Arabs?" That way we can do our part to protect the environment by reducing the amount of material produced. We'll just have to print the "K," cut the old bumper sticker, insert the the "K," and then add "the Arabs" at the bottom with a black marking pen.
Speaking of mis-taken photos, these two, black & white photos have been circulating the Internet, a comparison which hardly challenges the imagination. Upon receiving these combined photos, a [Chinese?] proverb came to mind:
